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Friturilandia & Grill
April 30, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings1
Failed findings
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PIC Performing DutiescriticalInspector note: Provide Allergen Awareness Certification for Food Service Manager.
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Non-Food Contact SurfacesInspector note: No splash guard inbetween hand sink and prep table provide.
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Clean Equipment & Utensils StorageInspector note: Storage equipment stored on floor elevate 6 to 8 inches or higher.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Exhausthood sticker expired post current exhausthood sticker.
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Premises MaintainedInspector note: Remove all clutter away from ware washing area.
What changed since the previous inspection?
Compared with Pass on May 1, 2013: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.