Cooked?

Fuji At Ink Block

February 26, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings12
  • critical findings2

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Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Eggs stored above ready to eat produce in walk in cooler. Person in charge corrected.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Conformance with Approved Procedures (P)critical
    Inspector note: Sushi rice not being tested properly by PIC. Sushi rice tested at 3.5PH. Rice discarded. Follow approved HACCP plan when testing sushi rice.
    code 590.008/8-103.12-P*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Most recent sushi rice lab test that could be produced is from 2022. Update lab test from an accredited lab.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Multiple foods in walk in cooler observed without date marking. Paper bags of cooked chicken obsevred with out labels. Provide date marking for all foods kept over 24 hours.
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Cleaning Agents and Sanitizers Availability (Pf)
    Inspector note: Bar dish machine obsevred with no detergent. Person in charge corrected.
    code 590.004/4-303.11-PF** · serious findingstatus: Fail
  • Common Name-Working Containers (Pf)
    Inspector note: Chemical spray bottle obsevred with no label. Provide.
    code 590.007/7-102.11-PF** · serious findingstatus: Fail
  • Effectiveness-Hair Restraints (C)
    Inspector note: Sushi bar employees obsevred with no hair restraints. Person in charge corrected.
    code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Multiple boxes open in walk in freezer. Cover to prevent potential contamination.
    code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Ice scoop stored on chest freezer lid. Discontinue.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Miscellaneous Sources of Contamination (C)
    Inspector note: Multiple employee drinks in close proximity to food. Discontinue.
    code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Vent in walk in cooler heavily soiled with dust and debris. Floor in dry storage area is soiled. Clean to remove soils.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: Provide hand wash only signage at both production line hand sinks.
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 19, 2023: 12 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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