Cooked?

Fuji At Ink Block

August 11, 2025 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings0

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Failed findings

  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Foods in walk in cooler and sushi line cooler do not have date marking. Provide.
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Food debris observed inside production line hand sink. Ensure all hand sinks are for hand washing only.
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Effectiveness-Hair Restraints (C)
    Inspector note: Employees on sushi line observed without hair restraints. Provide.
    code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
  • Thawing (C)
    Inspector note: ROP fish observed being thawed inside packaging. Remove from packaging prior to thawing.
    code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood observed with dripping grease. Clean to remove.
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Under beverage station hand sink has soils and debris. Under Fryolater have visable grease spillage and debris. Clean to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 13, 2025: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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