Future Chefs

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
  Inspector note: Low -temperature dish machine was run three times; no sanitizer was detected on the test strips during any cycle. Repair machine to properly sanitize dishes/ PIC was informed
  code 590.004/4-501.112-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 27, 2026: 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.