✓
Garden Halal Restaurant
August 5, 2024 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 16 code checks were marked passed.
Checks marked passed
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(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)Inspector note: PIC is not certified nor is he knowledgeable with the food code - address accordingly
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Washing Fruits and Vegetables (Pf)Inspector note: Visibly soiled basin prep sink still being used to wash produce - address
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Food-Contact Surfaces-Cleanability (Pf)Inspector note: Discard all compromised cutting boards where needed and replace with new ones as the current boards are compromised
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Sanitizing Solutions Testing Devices (Pf)Inspector note: Replace missing chlorine test strips
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Controlling Pests (Pf)Inspector note: Fruit flies and insects in the basement section of the store - address with professionally licensed pest control company
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Clean Condition-Outer Clothing (C)Inspector note: Change soiled aprons as needed throughout the day - employees wearing visibly compromised used aprons
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Effectiveness-Hair Restraints (C)Inspector note: Address
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Wiping Cloths Use Limitation (C)Inspector note: Set up where needed - color coordinate sanitizing buckets if needed
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Elevate all foods off the floors [ at least 6 inches ] when storing in the walk-in or the dry foods section
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Sponges Use Limitation (C)Inspector note: Remove from the three bay sink - segragate from food contact surfaces
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Nonfood Contact Surfaces (C)Inspector note: Clean inside and outside of all refrigeration and freezer units - exterior of all cooking equipment - grocery aisle shelves and counters where needed from visible food spills stains and soils
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Service Sink (C)Inspector note: Maintain clean after use
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Surface Characteristics-Indoor Areas (C)Inspector note: Clean all areas where needed from visible soils [ floors-walls and blades on the ceiling fans
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Insect Control Devices Design and Installation (C)Inspector note: Relocate bug lights from above the meat cases
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Clean to remove all loose trash and debris not affiliated with the facility
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Drying Mops (C)Inspector note: Keep the soiled mops and brooms inside the slop sink area - do not store directly on the floors after use
What changed since the previous inspection?
Compared with Fail on July 29, 2024: 16 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.