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Genki Ya Of Boston
October 21, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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In-Use Utensils Between-Use Storage (C)Inspector note: Knives being used in the second floor bar being stored in between ice cooler and metal bracket. Discontinue and store all knives in a clean and protected manner.
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Food Storage Prohibited Areas (C)Inspector note: Raw frozen shrimp observed being thawed in the hand sink behind the front service counter. Discontinue and ensure food is being handled/prepared in a clean and sanitzed manner.
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Thawing (C)Inspector note: Raw shrimp observed being thawed in stagnant water. Discontinue and ensure proper thawing methods are in place.
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Nonfood-Contact Surfaces (C)Inspector note: Door to the ice machine in the basement preparation area is damaged and not securely fastened. Address and make any necessary repairs or replace.
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Nonfood Contact Surfaces (C)Inspector note: Interior of the small oven located above the 4 top burner. Clean to remove. Surface of the 4 top burner with excess carbon build-up. Clean to remove.
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Controlling Pests (C)Inspector note: Evidence of what appears to be rodent droppings/dead cockroaches on the floor of the basement storage area. Address and provide an up to date pest control report for the re-inspection. Evidence of fruit fly activity in the bar area on the second floor. Address
What changed since the previous inspection?
Compared with Pass on May 25, 2021: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.