Giacomo's

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Consumer Advisoriescritical
  Inspector note: Provide disclosure / reminder on menu items discussed during inspection
  code M-3-603.11*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  Inspector note: Elevate all foods off the floor at least six inches during storage
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: Paint rustred areas of the shelving u nits discussed during inspection
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: Provide signage at all hand sink l.ocations
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 15, 2014: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.