✓
Ginger Exchange
August 3, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Ice bin at soda machine with soil build up around top edge. Clean and maintain.
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Storage or Display of Food in Contact with Water or Ice (C)Inspector note: Cooked shrimp stored in water on cook line. Do not store coked proteins in water because it can increase bacterial load. Corrected on site.
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Nonfood Contact Surfaces (C)Inspector note: Fryer unit with soil build up under pipes. Oil on floor beneath and behind unit. Clean and maintain to avoid attracting pests.
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System Maintained in Good Repair (C)Inspector note: Leak under sanitizer sink of 3 bay. Repair as necessary.
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Intensity-Lighting (C)Inspector note: Light bulb above fryer station burned out. Replace.
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Removing Dead or Trapped Birds Insects Rodents and other Pest (C)Inspector note: Dead rat beneath wok cook line. Remove dead rodent and clean area.
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flagged at inspectionInspector note: 8-304.11 (A) Post current permit in a location in the food establishment that is conspicuous to consumers.
What changed since the previous inspection?
Compared with Fail on July 27, 2021: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.