Ginger Exchange

May 15, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings9
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Cooked shrimp 61F Shredded carrots 52F in the open top line unit for 30-40 min per PIC.Maintain cold holding 41F or below. PIC stating items were prepped recently. PIC removed items to cool/hold 41F or below Discussed cooling/cold holding with the PIC
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: PIC on site to discuss with staff & monitor day to day operations with regards to cleaning/sanitizing pest control & repairs as needed.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Live cockroach observed next to the service station table evidence of rodent droppings observed at the service station bottom of rear stairs electrical closet & around the water heaters-basement Large amount of black flies observed in the basement storage location. Provide a full pest report upon re-inspection. Owner contacted to further discuss more treatments as needed.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Common Name-Working Containers (Pf)
    Inspector note: Provide labels on all chemical spray bottles.
    code 590.007/7-102.11-PF** · serious findingstatus: Fail
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Clean the interior of the bar glass chiller to remove broken glass/soils. Service station-Clean the interior of the service station 2 door unit to remove soils/spills.
    code 590.004/4-601.11-C* · lower-severity findingstatus: Fail
  • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    Inspector note: Ice buckets observed stored on the floor at the bar.Discontinue. Provide a designated location to store clean ice buckets inverted.
    code 590.004/4-903.11-C1* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Seal all observed holes around the basement water heaters to prevent possible pest access.
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
  • Cleaning Floors Dustless Methods (C)
    Inspector note: Clean the bar floor to remove evidence of sticky residue. Basement/service station--Clean the floors to remove evidence of rodent droppings as discussed with the PIC
    code 590.006/6-501.13-C* · lower-severity findingstatus: Fail
  • flagged at inspection
    Inspector note: Posted Allergen Awareness certified employee no longer works at this location.Provide full time employee with current certificate.
    code L1status: Fail

What changed since the previous inspection?

Compared with Pass on October 11, 2022: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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