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Golden House
August 6, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Sanitizing Solutions Testing Devices (Pf)Inspector note: PIC is using quats in the three bay sink and only had a bleach test strip. Please provide the proper test strip at re-inspection. Sanitizer was at 200ppm with my test kit.
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In-Use Utensils Between-Use Storage (C)Inspector note: Discontinue to store knives betwen equipment. Store properly.
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Wiping Cloths Use Limitation (C)Inspector note: OIC will need to set up a sanitizer bucket to store wiping clothes in between use.
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Nonfood-Contact Surfaces (C)Inspector note: PIC will need to clean... exterior of the refrigeration equipment. The handles have crushed dry food. Clean the bulk food containers. In place cooking equipment.
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Cutting Surfaces (C)Inspector note: Cutting boards on cooking line in need to cleaned to removed deep dark scores or replace.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean the floor under equipment on cooking line.
What changed since the previous inspection?
Compared with Pass on February 11, 2025: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.