Cooked?✓
Grasshopper Vegetarian
August 18, 2008 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Food ProtectionInspector note: elevate all products six inches from floor through-out stock room in basement area
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Non-Food Contact Surfaces CleanInspector note: clean all shelves through-out both counters clean exterior of ice maker clean interior of hood through-out clean between fryolators clean interior of un-used reach-in at bottem of basement stairs
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Installed and MaintainedInspector note: repair leaking toilet in women's bathroom
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Hand Cleaner Drying Tissue SignageInspector note: provide a handwash sign at handwash sink in men's bathroom provide a soap dispenser at handwash sink in kitchen area
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Adequate Number Frequency Vermin ProofInspector note: provide a covered trash receptacle in women's bathroom
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Improper Maintenance of FloorsInspector note: clean floor under behind and between all equipment and shelves through-out kitchen area prep area warewashing area and walk-in
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Walls/Ceilings Designed Constructed InstalledInspector note: clean and repair screen door
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Premises MaintainedInspector note: remove all un-necessary articles from all shelves through-out both counter areas clean area surrounding and under dumpster
What changed since the previous inspection?
Compared with Fail on August 4, 2008: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.