✓

Greco

August 15, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

When to Wash (P)critical

Inspector note: Observed employee handling uncooked falafel batter rinse his hands and resume with food preparation. Review procedures for proper handwashing and glove use
code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
Sanitizers Criteria-Chemicals (P)critical

Inspector note: Sanitizer solution set up in 3 bay sink at well above 500ppm quats- Review procedures for sanitizer set up with employees
code 590.007/7-204.11-P*** · critical food-safety factorstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Priority violations noted on inspection report- Review with employees
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Numerous containers of RTE foods in walkin refrigeration with no labeling- Provide label-production/discard dates
code 590.003/3-501.17-PF** · serious findingstatus: Pass
Preventing Contamination from Hands (Pf)

Inspector note: Observed employee forming falafel with bare hands and placing in the fryolator- Reviewed and corrected
code 590.003(C)/3-301.11-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 2, 2022: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.