Cooked?

Grubstreet

April 29, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Cleaning Agents and Sanitizers Availability (Pf)
    Inspector note: Testing device for dishmachine not operating properly. Repair or replace. Must be accesible at all times
    code 590.004/4-303.11-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Noted hand sink by the 3 bay sink blocked by persoal items in the basin. Remove personal items and provide easy access to hand washing sink
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Noted food stored on the floor near the 3 bay sink. Discontinue and store all food items 6 inches above the floor
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Observed heavy food soils in the interior and exterior of refrigeration and freezer equipment. Clean to remove.
    code 590.004/4-601.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 22, 2025: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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