Haju Kitchen

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings0

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Failed findings

• ⚠️Common Name-Working Containers (Pf)
  Inspector note: Properly label all chemical spray bottles
  code 590.007/7-102.11-PF** · serious findingstatus: Fail
• ⚠️Food Storage-Preventing Contamination from the Premises (C)
  Inspector note: Provide covers for all stored items in the walk in refrigeration unit #2
  code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
• ⚠️(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
  Inspector note: Clean the interior wire rack shelving & dunnage racks to remove soils/debris. Service counter--Clean the 3 tier rolling cart to remove soils.
  code 590.004/4-601.11-C* · lower-severity findingstatus: Fail
• ⚠️Walls and Ceilings Attachments (C)
  Inspector note: Clean the walls & attached shelving to remove soils/debris-Lower prep room. Clean the wall around the kitchen handwash sink to remove soils.
  code 590.006/6-201.17-C* · lower-severity findingstatus: Fail
• ⚠️Maintaining Premises Unnecessary Items and Litter (C)
  Inspector note: Remove/discard all empty boxes near read door. Lower prep room-Remove/discard the bucket of stagnate water from under the 2 bay prep sink.
  code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
• ⚠️Cleaning Floors Dustless Methods (C)
  Inspector note: Clean the floors under/around equipment to remove soils/spills
  code 590.006/6-501.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 31, 2022: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.