Harry's Bar & Grill

March 11, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Hand Cleaner Drying Tissue Signage
    Inspector note: provide handwash signs at all handwash sinks through-out
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Adequate Number Frequency Vermin Proof
    Inspector note: keep dumpster closed at all times keep grease barrel covered and locked at all times
    code 33-5-501.13-.17* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: clean floor under behind and between all equipment and shelves through-out kitchen/ prep areas
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Fixture's not properly shielded
    Inspector note: provide missing light shield in warewashing area
    code 38-6-202.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: remove all un-necessary articles from rear of bldg. clean ground through-out - littered with loose debris remove all empty milk crates through-out remove all empty milk crates and empty glass racks from walk-in 's and stock areas
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 26, 2008: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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