Haru

December 17, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Prevention of Contamination from Handscritical
    Inspector note: Sushi cooks observed handling RTE foods at sushi bar during visit.
    code 12-3--301.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Fruit fly type insects throughout bar waitstations in the front of the house.Last visit from Extermination Co(dated 11-08) indicated no issue's with pests or sanitation.Establishment mngmt. indicated that restaurant undertook a fogging recently. This treatment contraindicates the report from 11-08.Re-evaluate treatments and service.Additional devices/treatments are needed for front of house.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Floors under and behind equipment are filthy at bar waitstations and kitchen hotline.Floor drains have caked on build-up that was dug up on inspection by Inspector.Thorough daily cleaning needs to occur to combat pest issue.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Ceiling light shields vents and walls in kitchen are dusty.Ceiling vents in restrooms for employee's are dusty.
    code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 3, 2008: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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