Cooked?

Hebron Market Hm

January 17, 2025 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings0

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Failed findings

  • Hand Drying Provision (Pf)
    Inspector note: Handsink throughout the establishment observed wihout paper towel. Provide . Corrected on site by PIC At the time of inspection butchery was not operating.
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Multiple wiping cloths out on counters / Store in sanitizer solution when not in use
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Boxes of foods and paper goods observed stored on the floor in the basement area. Discontinue and maintain elevated.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Sponges Use Limitation (C)
    Inspector note: Per PIC location uses yellow sponge to clean dishes and equipments. Discontinue. (corrected on site by PIC)
    code 590.004/4-101.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 21, 2024: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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