Hien Vuong Restaurant

February 27, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Medicines FirstAid Storagecritical
    Inspector note: STORE all medicines in a safe seperate location ( in box or draw ) not on counter-
    code 41-7-207-09.11*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: ON THE NEW MENU- provide the allergy statement ( reviewed w/ owner )
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Food Container Labels
    Inspector note: BASEMENT - label all food storage bins EXAMPLE = sugar rice etc.-label in english & what staff speak & read --
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: IN REFRIGE - keep al food covered or wrapped-
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: STORE the wiping cloths in a sanitizing solution between use - SET UP 2 bucket of sanitizer 1. bucket for cloths used on RAW food contact surfaces EXAMPLE - cloths used when cuttin RAW chicken - & 1. bucket for cloths used on READY TO EAT ( RTE ) food contact surfaces EXAMPLE cutting lettuce - LABEL buckets OR use RED bucket for RAW & WHITE bucket for READY TO EAT ( RTE ) -CHASNGE solution at least every 4 hours once used -
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: at counter handsink -CLEAN the white trash container of built- up soil- BASEMENT -clean inside of the white standing refrige of heavy build-up of grime ( note unit not working - being used for dry goods storage ) & CLEAN the swinging doors to kitchen ( glass ) --
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: PROVIDE cover for restroom trash container -0
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: KITCHEN - at back door - REPAIR broken / missing white floor tile - & BASEMENT -CLEAN the floor behind the ice machine of built- up soil -
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 21, 2013: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up