Hien Vuong Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings10
• critical findings1

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Failed findings

• ⚠️When to Wash (P)critical
  Inspector note: Hand sink blocked in location at this time. PIC will need to review with staff when and where to wash hands and to wash hand often.
  code 590.002/2-301.14-P*** · critical food-safety factorstatus: Fail
• ⚠️Sanitizing Solutions Testing Devices (Pf)
  Inspector note: Low temperature dishwasher tested at 50ppm. PIC did not have test strips or could not find them. Make test strips available at all times and test the dishwasher each day.
  code 590.004/4-302.14-PF** · serious findingstatus: Fail
• ⚠️Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Hand sink on cooking line blocked with a container of noodles. Discontinue. Hand sink in prep blocked with clean equipment. Discontinue.
  code 590.005/5-205.11-PF** · serious findingstatus: Fail
• ⚠️Wiping Cloths Use Limitation (C)
  Inspector note: Provide sanitizer buckets for wiping cloths. Water should be change and wipping cloth will need to be laundered.
  code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
• ⚠️Food Storage Prohibited Areas (C)
  Inspector note: Discontinue to use shopping bags to store food. Must be a food grade storage bag.
  code 590.003/3-305.12-C* · lower-severity findingstatus: Fail
• ⚠️Thawing (C)
  Inspector note: Discontinue to thaw at room temperature. PIC will need to thaw the day before under running water or cook frozen.
  code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood-Contact Surfaces (C)
  Inspector note: Clean all shelves in kitchen and basement prep and storage.Soiled dusty. Clean exterior of all in place cooking and prep equipment. Soiled Interior and exterior of all refrigeration equipment. Soiled
  code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
• ⚠️Outdoor Storage Surface (C)
  Inspector note: PIC will need to clean up the back alley of trash weeds and monitor to keep it clean as discussed.
  code 590.005/5-501.11-C* · lower-severity findingstatus: Fail
• ⚠️Surface Characteristics-Indoor Areas (C)
  Inspector note: Screen on back door broken. Fix until repaired keep back door closed.
  code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
• ⚠️Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Clean floor under and behind cooking equipment and shelves in kitchen basement prep and storage. As discussed. Clean walls in stairway to basement dishwasher area. soiled. Clean fllor in basement of cardboard dry food and grime.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on February 5, 2021: 8 findings appeared for the first time. 2 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.