✕
Hobgoblin
July 14, 2026 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings1
Failed findings
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Backflow Prevention (P)criticalInspector note: Provide an air gap at the prep sink.
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: Provide a vomit/diarrhea cleanup kit on site. (procedures to be emailed to the PIC)
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Controlling Pests (Pf)Inspector note: There was evidence of roach & fruit fly activity observed(dead insects). Provide a full pest report upon re-inspection. Increase service for preventive measures
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Common Name-Working Containers (Pf)Inspector note: Properly label all chemical spray bottles.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Low temp bar dish machine #2 is not reading chlorine.Repair Maintain chlorine 50PPM Machine #1 will be used
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Nonfood Contact Surfaces (C)Inspector note: Clean the interiors of the reachin units to remove soils. Repair gaskets as needed Clean the surfaces at the bars to remove sticky residue & evidence of fruit fly activity.
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Surface Characteristics-Indoor Areas (C)Inspector note: The floor behind the upper bar was observed damaged & missing tiles.Repair The ceiling above the kitchen dish machine is damaged .Provide repairs
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Secure all CO2 tanks
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flagged at inspectionInspector note: Provide a choke safe employee on site Post the current certificate
What changed since the previous inspection?
Compared with Pass on September 22, 2025: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.