Hojoko

• official resultAdministrative hearing
• inspection typeEating & Drinking
• failed findings3
• critical findings0

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Failed findings

• ⚠️Warewashing Machines Temperature Measuring Devices (Pf)
  Inspector note: Rinse gauge inoperable. Repair.
  code 590.004/4-204.115-PF** · serious findingstatus: Fail
• ⚠️Controlling Pests (Pf)
  Inspector note: . Pest report from Eco Lab dated 12/5/25 with numerous open "structural concerns that could cause pest problems" Address. Provide updated IPM pest control report upon reinspection that shows all concerns have been corrected. Mice droppings observed under booths in dining room and as stated on recent pest report dated 12/5/25. Clean and sanitize all affected areas.
  code 590.006/6-501.111-PF** · serious findingstatus: Fail
• ⚠️Outer Openings Protected (C)
  Inspector note: Address all openings noted on pest report dated 12/5/25 from eco lab Kitchen Area-Interior--hole/gap noted Near rear fire extinguisher Seal to prevent pest entry or harborage. Exclusion measures here will reduce the number of pests entering the area. -exit door doesn't close/seal properly-1/4 inch gap or greater exists. Downstairs prep room Install/replace door sweep. -hole/gap noted behind cook line. Seal to prevent pest entry or harborage. Exclusion measures here will reduce the number of pests entering the area. Break Room-Interior--exit door doesn't close/seal properly-1/4 inch gap or greater exists. Install/replace door sweep. Basement-Interior--hole/gap noted Bottom of stair case rear Seal to prevent pest entry or harborage. Exclusion measures here will reduce the number of pests entering the area. Rear Door-Introduction Point--exit door doesn't close/seal properly-1/4 inch gap or greater exists. Install/replace door sweep.
  code 590.006/6-202.15-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Raw meat above fruit on sheet pan tower in walkin cooler. COS.
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
• ✓Sanitizing Solutions Testing Devices (Pf)
  Inspector note: No chlorine test kit for low temp dish machine. Provide.
  code 590.004/4-302.14-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 2, 2025: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.