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Holiday Inn Express

March 6, 2023 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings0

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Failed findings

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: A Large bag of Sausages and omelets at the bottom of reach in unit in kitchen is not marked when it was opened - Date make all products that is opened and stored in refrigerator unit for 24 hours or more .
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Miscellaneous Sources of Contamination (C)

Inspector note: Bucket filled with grease inside a pan not properly disposed- Disposed grease inside grease trap for proper disposal
code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
Warewashing Machine Data Plate Operation Specifications (C)

Inspector note: No data plate or test strips for high tempo dishwasher - Provide
code 590.004/4-204.113-C* · lower-severity findingstatus: Fail
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: High temp dishwasher needs motor replaced- Not properly working - Repair
code 590.004/4-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 7, 2022: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.