House Of Siam

July 18, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings3

← Back to the current restaurant page

Failed findings

  • Hot Holdingcritical
    Inspector note: Brown rice in rice cooker 98F for unknown time per PIC.PIC Discarded.Provide all Hot holding 140F or above.
    code 03-3-501.16*** · critical food-safety factorstatus: Fail
  • Cold Holdingcritical
    Inspector note: Raw chicken 60F Cooked chicken wings 57F overnight per PIC.PIC Discarded Provide all cold holding 41F or below.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: PIC Allergen Awareness certificate expired.Provide up to date certificate.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Lower walk in refrigerator registering 62F Raw Chicken 60F Cooked chicken wings 57F.Repair.Provide refrigeration 41F or below.PIC will discontinue using until fully repaired.PIC states a repair call was made at 8:00am.PIC will remove remaining contents to alternate refrigeration and monitor repairs.
    code 15-4-202.16* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 15, 2015: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up