✓

Hungry Traveler

September 30, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Location Accessiblecritical

Inspector note: do not block hand sinks in kitchen. Keep open ande accessable at all times
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces

Inspector note: remove rust from shelf
code 15-4-202.16* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: provide proper storage of wiping cloths.
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean all cooking equipment in kitchen
code 23-4-602.13* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: In basemnent remove all unecessaryt items stored in basement. Remove all supplies that are irrelevant to the food service operatrion.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 19, 2011: 5 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Downtown

See every restaurant in Downtown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.