Cooked?

Hyatt Conf. & Hotel (Fs)

November 25, 2009 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings9
  • critical findings1

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Failed findings

  • Cold Holdingcritical
    Inspector note: Cheese 58k stored in drawer. Discarded by PIC.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Clean ice bin of soils in main kitchen. Clean crumbs from interior of bread warmer.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Some cold units without thermometers.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: None available for fruit vegetable wash
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean interior walls and gaskets on cold holding units Clean exterior soils from linen receptacle.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Clean equipment rack next to hand sink. Provide separation.
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No paper towels in a dispenser. Provide signage for hand sink
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: Debris on floor of compactor station • Clean compactor area
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean drain of odors
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Non-Food Contact Surfaces
    Inspector note: THE LINE Repair door seals on reach ins where necessary
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Kitchen. Keep wiping cloths in sanitizer
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Kitchen - Repair faucet on 2 bay sink
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean ceiling vent over ice machine
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Inadequate Lighting
    Inspector note: Kitchen - Repair light in kettle hood
    code 38-6-303.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 26, 2007: 8 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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