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Hyde Park Fish Market
March 11, 2024 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeRetail Food
- failed findings2
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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(A) Certified Food Protection Manager (C)Inspector note: Provide CFPM and allergen certificate. 3/11/24- Paul stated that he took the CFPM class and is waiting on his certifcate to be emailed to him. Email theresa.hickey@boston.gov when you recieve the certifcate. After you recieve the certifcate please post with the other certificates.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Observed the 1st refrigeration display case not working. Repair. 3/11/24- Waiting on a part for the 1 display case refrigeration unit. Will email theresa.hickey@boston.gov when the part comes in.
Checks marked passed
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Nonfood Contact Surfaces (C)Inspector note: Observed boxes and debis on the floor in the Walkin Freezer. Clean and organize the inside of the freezer. Observed frost and ice build up inside the walk in freezer. Clean and remove all ice build up. • Observed mold-like substance inside the 2 door refrigeration unit. Clean to remove soiled shelving.
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Outside Receptacles (C)Inspector note: Contact a waste management company to set up an account. Provide proper trash receptacles and trash pick up.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Observed 9 ceiling tiles that are damaged/stained or missing. Repair and replace ceiling tiles.
What changed since the previous inspection?
Compared with Fail on February 27, 2024: 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.