✕

Ihms Llc

April 4, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings2

← Back to the current restaurant page

Failed findings

Cold Holdingcritical

Inspector note: Canadian bacon at 50F Mozzerella cheese balls at 46F and eggs at 44F. Provide proper colding holding of all foods at all times to maintain 41F or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: Final Rinse not meeting proper requirements of 180F for sanitization. Repair immediately. Fax/E-mail copy of repair when done.
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces

Inspector note: Provide thermometers in all refrigeration in units.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean fan covers to remove dust and soil.
code 23-4-602.13* · lower-severity findingstatus: Fail
Floors Designed Constructed Installed

Inspector note: Clean to remove all soil and grease spills.
code 36-6-201.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean all filters to remove all dust grease and soil.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Wall is crumbling plaster and paint on floor. Repair wall and repaint to provide clean durable non porous surface.
code 37-6-201.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood service is overdue at many locations due to access panel repair needing to be done. Ensure complete repair and service all of hoods is complete by compliance inspection.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 28, 2010: 8 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Bay Village

See every restaurant in Bay Village →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.