✕
Indian Entree's
May 18, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings3
- critical findings1
Failed findings
-
Toxic Items: Original ContainercriticalInspector note: Remove all painting supplies from storage in basement.
-
Installed and MaintainedInspector note: Remove or cap open pipes hanging from ceiling in basement storage area. Source or pipes???
-
Premises MaintainedInspector note: Remove shoes stored in dry gods storage area upstairs. Remove stool with torn fabric located in service area upstairs • Remove all unused and unnecessary equipment
Checks marked passed
-
Cold HoldingcriticalInspector note: Refrigeration 60 F
-
Insects Rodents AnimalsInspector note: Live mice Provide intergrated pest management report and full extermination prior to reinspection date • moths in Store Room remove and supply IPM report
-
Food ProtectionInspector note: rice bag open store in closed container once bags are open
-
Non-Food Contact SurfacesInspector note: Resurface exterior of grease trap • Using milk crates for shelving
-
Non-Food Contact Surfaces CleanInspector note: Defrost interior of chest type freezer • Food and grease build up on cooking equipment. Clean wire shelving
-
Clean Equipment & Utensils StorageInspector note: Sheet pans stored on floor Pots pans etc. not stored invert
-
Hand Cleaner Drying Tissue SignageInspector note: Post signage at hand sinks
-
Improper Maintenance of FloorsInspector note: debris in front of Ice Machine clean to remove • Foil on floor under equipment Food and grease build up on floor under food equipment • Rice and debris on floor from broken bag of rice clean to remove • rice on floor of back room
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Chipping paint on ceiling Hole is base of wall • Clean ceiling throughout Clean walls in Kitchen/warewashing areas free of grease and food residue
What changed since the previous inspection?
Compared with Pass on May 4, 2010: 3 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Downtown
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.