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International Submarine-Pizza
May 10, 2007 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 17 code checks were marked passed.
Checks marked passed
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Separation Segregation Cross ContaminationcriticalInspector note: Raw eggs stored above RTE vegetables
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Adequate Handwashing/Where/When/Howcritical
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Number ConvenientcriticalInspector note: Cold water at warewashing handsink is not working
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Labeled Common NamecriticalInspector note: Spray bottles
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PIC KnowledgecriticalInspector note: Manager unable to setup 3-Compartment sink
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Food Contact Surfaces CleanInspector note: Food thermometers are soiled
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Insects Rodents AnimalsInspector note: Cat in the basement
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Food ProtectionInspector note: Products covered with garbage bags
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Food Utensil StorageInspector note: Utensils stored in stagnant water
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Food Contact Surfaces Design
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Non-Food Contact SurfacesInspector note: 1) Gaskets on door are broken 2) Coffin freezer top is broken
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Non-Food Contact Surfaces CleanInspector note: 1) Interior of upright refrigerator 2)Exterior of ice cream machine 3) Food shelving in the basement
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Installed and MaintainedInspector note: Toilet not working properly
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Hand Cleaner Drying Tissue SignageInspector note: No paper towels at handsinks
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Outside Storage Improperly Maintained
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Improper Maintenance of Floors
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Premises MaintainedInspector note: 1) Upright freezer that is not in use is stored next to the pizza oven 2) Excess items in the prep area and in the basement
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.