Invi Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food Protection
  Inspector note: elevate all products six inches from floor through-out front counter area kitchen area prep areas and basement area no milk crates
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Rooms and Equipment Vented
  Inspector note: hood needs to be inspected - asap
  code 39-6-304.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: remove all empty milk crates through-out no milk/no crates
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on November 17, 2016: 3 findings recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.