Cooked?✕
Irie Restaurant/Wings & Things
June 14, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings13
- critical findings1
Failed findings
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Good Hygienic PracticescriticalInspector note: Evidence of employee smoking in kitchen. Discontinue all smoking in kitchen area.
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Food Contact Surfaces CleanInspector note: Cutting board heavily scoared and soiled. Clean to remove. Storage rack under preparation table with evidence of what appears to be rust. Clean to remove and resurface or replace. Interior of smoker with excess carbon build-up. Clean to remove. Blade and shaft of can opener visibly soiled. Clean to remove.
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Food Thermometers ProvidedInspector note: No food thermometers on site. Provide.
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Food ProtectionInspector note: Produce of walk-in cooler stored on ground. Discontinue and store elevated at least 6 inches off the ground.
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Non-Food Contact SurfacesInspector note: Small 2 door deli cooler not operating properly. Repair or replace. All foods removed from cooler and placed in refrigerator that is able to maintain a temperature of 41F and below.
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Equipment ThermometersInspector note: No equipment thermomter in small cooler in second kitchen. Provide.
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Non-Food Contact Surfaces CleanInspector note: Silverware container under microwave visibly soiled. Clean to remove. All shelves above smoker visibly soiled. Clean to remove. Interior of Tropicana refrigeator visibly soiled. Clean to remove. Interior of coffin style freezer storing meats visibly soiled. Clean to remove. Hand sink in second kitchen heavily soiled. Clean to remove. Storage shelves of second kitchen heavily soiled and with cacked on foods. Clean to remove.
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Clean Equipment & Utensils StorageInspector note: Silverware being stored in container under microwave visibly soiled. Clean to remove.
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Installed and MaintainedInspector note: Water heater in basement leaking in basement. Repair or replace. Establishment still has hot water and plumber has been contacted. Pipe under steam table leaking. Repair. Pipe under 3 bay sink in first kitchen leaking. Repair or replace.
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Hand Cleaner Drying Tissue SignageInspector note: No paper towels at handwash sink in second kitchen.Provide.
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Outside Storage Improperly MaintainedInspector note: Outside dumpster area with excess trash and debris. Clean to remove.
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Improper Maintenance of FloorsInspector note: Floor of walk-in cooler in basement visibly soiled. Clean to remove. Floor of second kitchen with grease build-up. Clean to remove.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Filters above stove top and grill heavily soiled. Clean to remove.
What changed since the previous inspection?
Compared with Pass on October 6, 2010: 13 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.