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Istanbul Doner Burrito Downtown Crossing
October 27, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings1
Failed findings
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Lettuce Tomato Peas Jalapeno sour cream observed with elevate temperature on a cold holding unit with refrigerated is 50F. Provide proper cold Holding of 41F or Below
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Hand Drying Provision (Pf)Inspector note: Front handsink Observed without paper towel. Provide proper means to dry hands. Corrected on site by PIC.
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Effectiveness-Hair Restraints (C)Inspector note: Employees observed prepping food without hair restraint. Provide proper hair restraint.
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System Maintained in Good Repair (C)Inspector note: Pipe below 3 compartment sink observed leaking.Repair
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Front area and kitchen Clean the floors under the equipment to remove debris
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Handwashing Signage (C)Inspector note: Front handsink observed without employee must wash hand signage/ provide employee must wash hands signage
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Controlling Pests (C)Inspector note: Mise dropping observed in front counter area and in the kitchen under 3 bay sink/ Remove evidence of rodents dropping from floor / Provide a detailed licensed exterminator’s report. Clean and sanitize the floor
What changed since the previous inspection?
Compared with Pass on December 23, 2024: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.