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J. P. Seafood Cafe Inc.
June 4, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: Service bar-Clean tonic hose holder.
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Food ProtectionInspector note: Kitchen- cover any open prepared food products in reach ins.
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Non-Food Contact SurfacesInspector note: Basement- defrost walk in freezer • Counter- defrost dessert freezer.
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Equipment ThermometersInspector note: Kitchen- provide visible thermometer for salad reach in.
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Installed and MaintainedInspector note: Mens room-repair leaky faucet.
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Hand Cleaner Drying Tissue SignageInspector note: Service bar- provide paper towels for handsink.
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Improper Maintenance of FloorsInspector note: Kitchen- clean floor under cooking equipment.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Kitchen- clean ceiling vents and tiles. • Kitchen- clean cooking vent hood.
What changed since the previous inspection?
Compared with Pass on November 20, 2018: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.