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Jaho Coffee Roaster & Wine Bar
October 7, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Items in the walk in freezer observed stored directly on the floor.Discontinue.Elevate all items at least 6 inches off the floor during storage. Counter:Provide proper cover for the ice cream cone container.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean to remove excess water from around the base of the hot water tank.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Secure all CO2 tanks
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Cleaning Frequency and Restrictions (C)Inspector note: Clean to remove debris from behind open top prep unit.
What changed since the previous inspection?
Compared with Pass on July 22, 2020: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.