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Jaho Coffee Roaster & Wine Bar
November 8, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Items in the walk in unit missing datemarkings.Provide proper datemarkings for all items prepped & stored for more than 24 hours.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Interior of wine bar ice machine observed with soils.Clean to remove soils.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Provide a label on the bulk sugar bin.
What changed since the previous inspection?
Compared with Pass on July 27, 2021: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.