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Jaho Coffee Roaster & Wine Bar
October 11, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Multiple foods in walk in cooler without date marking. Provide.
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Hand Drying Provision (Pf)Inspector note: No paper towels in prep hand sink. Person in charge corrected.
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(A) Certified Food Protection Manager (C)Inspector note: Current certified food manager certificate is expired. Provide updated certificate.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Items stored on ground in walk in cooler. Elevate to prevent potential contamination.
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Nonfood Contact Surfaces (C)Inspector note: Ceiling vent above oven is soiled. Clean to remove.
What changed since the previous inspection?
Compared with Pass on May 10, 2022: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.