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Jamaica Mi Hungry

January 13, 2023 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings3
critical findings0

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Failed findings

Storage Refuse Recyclables and Returnable (C)

Inspector note: Clean to remove all loose debris in the rear of the restaurant
code 590.005/5-501.110-C* · lower-severity findingstatus: Fail
Covering Receptacles (C)

Inspector note: Ensure the lid of the dumpster as well as the side sliding door is tightly closed when not in use to redyce potential rodent activity
code 590.005/5-501.113-C* · lower-severity findingstatus: Fail
Controlling Pests (C)

Inspector note: Ensure all loose trash and debris open areas near the entrances are being addressed during hours of operation to reduce the harborage of rodents
code 590.006/6-501.111-C* · lower-severity findingstatus: Fail

Checks marked passed

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Raw protiens stored above fresh produce in the refrigeration unit - relocate and store properly as discussed
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
Compliance with Food Law (P)critical

Inspector note: All foods served at the facility shall be purchased from a proper wholesale distributer - not from other retail food establishments such as a " Market Basket" - address
code 590.003(A)/3-201.11-P*** · critical food-safety factorstatus: Pass
Controlling Pests (Pf)

Inspector note: Evidence of rodent activity noted during inspection - IPM report shall be provided upon re-inspection
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Prohibition-Jewelry (C)

Inspector note: Employees dispensing foods shall refrain from wearing long braclets when serving foods to the public
code 590.002/2-303.11-C* · lower-severity findingstatus: Pass
Washing Fruits and Vegetables (C)

Inspector note: Ensure the basin of the prep sink is clean before using tap water to rinse off produce
code 590.003/3-302.15-C* · lower-severity findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Set up as discussed - the use of color coded buckets is advised
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Sponges Use Limitation (C)

Inspector note: Discontinue the use of sponges to clean utensils
code 590.004/4-101.16-C* · lower-severity findingstatus: Pass
Ventilation Hood Systems Filters (C)

Inspector note: Clean to remove heavy grease and grime
code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Clean inside and outside of all refrigeration / freezer units - cooking equipment and bulk food storage bins from all visible soils
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Cleaning Receptacles (C)

Inspector note: Clean inside and outside daily to remove food soils
code 590.005/5-501.116-C* · lower-severity findingstatus: Pass
Surface Characteristics-Indoor Areas (C)

Inspector note: Clean floors to remove all visible soils especially underneath the cooking equipment
code 590.006/6-101.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 5, 2023: 3 findings appeared for the first time. 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.