Jamaica Plain House Of Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings4
• critical findings0

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Failed findings

• ⚠️Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Observed all sliced cold cuts held over 24hrs per PIC without date marking. Provide proper date marking with all ready to eat foods held over 24hrs
  code 590.003/3-501.17-PF** · serious findingstatus: Fail
• ⚠️(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Observed heavy ice build up in freezers soiled gaskets of sliding door unit and soiled dough machine. Clean all with frequency to remove all ice and soils
  code 590.004/4-601.11-PF** · serious findingstatus: Fail
• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
  Inspector note: Observed uncovered foods stored in upright freezer unit. Provide a covering
  code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
• ⚠️Sponges Use Limitation (C)
  Inspector note: Observed sponges used for warewashing. Discontinue usage
  code 590.004/4-101.16-C* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.