James's Gate

April 23, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • PIC Knowledgecritical
    Inspector note: provide a food allergen certificate - asap
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: clean can opener's blade defrost walk-in freezer (ice build-up)
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean between all cooking equipment through-out kitchen area (stove grill and fryolators -
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: clean floor under behind and between all equipment and shelves through-out all cooking areas all prep areas warewashing area bars beer and freezer walk-in's
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 18, 2014: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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