Jiang Nan

December 8, 2025 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings17
critical findings0

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Failed findings

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Multiple foods without date marking in walk in cooler. Provide for all foods held longer than 24 hours.
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Bucket obsevred in hand sink and blocked by trash container. Ensure hand sink is easily accessable.
code 590.005/5-205.11-PF** · serious findingstatus: Fail
Handwashing Cleanser Availability (Pf)

Inspector note: No soap at production line hand sink. Provide.
code 590.006/6-301.11-PF** · serious findingstatus: Fail
Controlling Pests (Pf)

Inspector note: Mice droppings observed in bar area bar seating area by front door and on staircase leading to basement. Live roaches observed in bulk rice container. All rice was discarded by PIC. Clean and sanitize. Provide an updated pest report.
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Common Name-Working Containers (Pf)

Inspector note: Unlabled chemical spray bottle at bar area. Provide label.
code 590.007/7-102.11-PF** · serious findingstatus: Fail
Packaged and Unpackaged Food-Separation Packaging and Segregation (C)

Inspector note: Uncovered container of tea in beverage staging area. Cover to prevent potential contamination.
code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Ice scoop observed with handle in ice. Discontinue.
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Food product observed stored on ground in walk in freezer. Elevate to prevent potential contamination.
code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
Thawing (C)

Inspector note: Meat observed thawing in stagnet water. Discontinue.
code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Soiled cardboard observed under food product. Remove.
code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
Ventilation Hood Systems Filters (C)

Inspector note: Hood fliters are soiled with grease build up. Clean to remove.
code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
Grease Trap(C)

Inspector note: Grease trap lid is heavily rusted and damaged. Repair.
code 590.005/5-402.12-C* · lower-severity findingstatus: Fail
Outside Receptacles (C)

Inspector note: Dumpster lids observed open. Cover to prevent potential contaminants.
code 590.005/5-501.15-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Missing floor tile in basement prep room. Repair as necessary.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Wall and Ceiling Coverings and Coatings (C)

Inspector note: Missing ceiling tile in basement prep room area. Replace.
code 590.006/6-201.16-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Excess oil containers next to grease bucket. Clean to remove.
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
When a HACCP Plan is Required (C)

Inspector note: Per PIC establishment ferments their own Kimchi. No HACCP plan on site. Provide HACCP plan for fermentation of kimchi. Discontinue selling until approved by Health Divison.
code 590.008/8-201.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 23, 2025: 17 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.