Jimmy John's

June 6, 2016 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings0

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Failed findings

  • Non-Food Contact Surfaces
    Inspector note: remove cardboard from shelving in the back area near the office.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Keep all in use wiping cloiths in a sanitizing solution when not in use.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: clean stairs leading to basment. Remove all debris from stairs.
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Wall surfaces at back door area are in a state of sisrepair. Surface is crumbling and wall surface is peeling away from the walls. Provide a wall surface that is smooth durable and easy to clean. Floor surface at back door area is unfinished. Provide a finished floor surface that is sealed properly.
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: keep all brooms dustpans at least 6 inches off the floor when not in use.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 28, 2015: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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