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Joes American Bar & Bar

September 3, 2010 · Administrative hearing

🫥not rated

official resultAdministrative hearing
inspection typeEating & Drinking
failed findings1
critical findings1

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Prevention of Contamination from Handscritical

Inspector note: employees handling RTE Bre43ad with bare hands - eliminate
code 12-3--301.11*** · critical food-safety factorstatus: Fail

Checks marked passed

Location Accessiblecritical

Inspector note: hawnd on line blocked with equipment - keep accessible at all times
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: do not use laundered rags on food
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: clean ceiling in dishroom of black mopld • grease vents heavoily encrusted -clean
code 37-6-201.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: clean ceiling fan covers in bwalk-in of dust build up
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 30, 2010: 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.