Cooked?

Johnnies On The Side

October 4, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: Bar dishwasher found to be without chlorine sanitizer. Maintain fully stocked dishwashing chemicals at all times.PIC corrective action
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Observed raw shell eggs being stored above ready to eat tortillas in walkin cooler. Store properly.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Dishwashng Facilities
    Inspector note: Bar dishwasher found to be without chlorine sanitizer. Maintain fully stocked dishwashing chemicals at all times.
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Door sweep to back door with light emiting. Provide rodent proof door sweep.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 28, 2016: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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