Cooked?✓
Joshua's Deli
November 30, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
-
Food Contact Surfaces DesignInspector note: resurface or replace scoured and stained cutting boards on cold units at the service area.
-
Non-Food Contact SurfacesInspector note: Remove heavy ice buildup inside the white freezer in the basement.
-
Wiping Cloths Clean SanitizeInspector note: Keep all wiping cloths in a sanitizing solution when not in use.
-
Non-Food Contact Surfaces CleanInspector note: Remove soils on splash gaurd/devider at the hand sink in the kitchen. CAlean top of 6 burner and clean the unused bottom oven also.
-
Installed and MaintainedInspector note: Repair leaking pipe top mop sink located on the basement.
-
Toilet Enclosed CleanInspector note: Clean hand sink surface to the hand sink in the kitchen.
-
Improper Maintenance of FloorsInspector note: clean floor opf the basement storage room. Organize all supplies and keep supplies 6 inches off the floor. Clean floor area under the hand sink in the kitchen.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Replace missing ceiling tile on ceiling of the kitchen nesr the overhead hood. Clean wall behind table at the prep area. Remove buildup of soils on the wall and the soap dispenser.
-
Premises MaintainedInspector note: In the basement remove all unecessary items stored in the basement.
What changed since the previous inspection?
Compared with Fail on November 16, 2018: 9 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Downtown
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.