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Jugos Juice Boston @ Mbta

April 5, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: Interior thermometer 50F yogurt parfait & Chia Pudding temping 48-50F for 60 minutes per PIC.Maintain cold holding 41F or below. PIC removed items to alternate refrigeration to cool properly.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces

Inspector note: Interior thermometer reading 50F.Repair.Maintain cold holding 41F or below.
code 15-4-202.16* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Provide working internal thermometer in lower true single door reach in.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 29, 2017: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.