Juicygreens At The Hub- K14

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cooling (P)critical
  Inspector note: 15 16oz spinach kale cut apples and cucumbers @ 57f Ensure proper cooling of all products (Manager voluntarily discarded all products at time of inspection)
  code 590.003/3-501.14-P*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 18, 2021: 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.