Jumbo Seafood

July 19, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings13
critical findings4

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Failed findings

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Raw chicken stored over clams. Raw shell eggs stored over sauces. Store raw meat and eggs below ready to eat foods and produce. Corrected on site.
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
Reheating for Hot Holding (P)critical

Inspector note: Cooked rice being reheated in rice cooker at 113F for unknown time. Discarded by PIC. Discontinue reheating rice in rice cooker.
code 590.003/3-403.11-P*** · critical food-safety factorstatus: Fail
(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Container of hot and sour soup on counter at 80F for unknown time. Discarded by PIC. Hold soup at 41F or below. Bean sprouts on counter at 68F. Returned to refrigeration. Store bean sprouts cold at all times.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Before Use After Cleaning (P)critical

Inspector note: Staff observed washing pot lid then returning to pot without sanitizing. Retrain staff to wash rinse and sanitize all food contact equipment and utensils. Lid was then washed and sanitized.
code 590.004/4-702.11-P*** · critical food-safety factorstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: PIC needs to take active managerial control of warewashing. Retrain staff on the correct use of 3 compartment sink and how to set it up for washing. Retrain staff to keep cold foods refrigerated.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Shell stock Maintaining Identification (Pf)

Inspector note: Tag for clams not stored with clams. Keep tags with shellfish until all are sold then hold tags for 90 days.
code 590.003/3-203.12-PF** · serious findingstatus: Fail
Handwashing Sinks-Location and Placement (Pf)

Inspector note: No hand sink in basement. Discontinue food preparation in basement without a hand sink. Food handlers cannot prepare food without being able to wash hands as needed to prevent contamination.
code 590.005/5-204.11-PF** · serious findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Spoon for serving rice in 80F water. Store spoons in water over 135F.
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Soiled wiping cloths stored on counters. Store wiping cloths in sanitizer solution to prevent cross contamination.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Shells Use Limitations (C)

Inspector note: Container of used clam shells in warewashing area. PIC state shells are used for display on plates. Discontinue reuse of clam shells.
code 590.004/4-502.14-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Spills and soils at bottoms of refrigeration units. Back splash above 3 compartment sink is soiled. Top of dish machine with soils. Floor under shelving in basement with debris and soils. Floor under refrigeration equipment in kitchen with soils and debris. Clean all areas to avoid attracting pests and contamination.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Hand sink at steamer station leaks. Rinse bay of 3 compartment sink with leaking pipe. Repair plubming as needed to prevent water accumulating.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)

Inspector note: Dead roach in corner of basement dry storage. Remove dead pests to avoid accumulation.
code 590.006/6-501.112-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 9, 2022: 13 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.