Cooked?

Kane's Donuts

August 24, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: The employees are saying they ordered sanitizer and it will arrive on Thursday in the meantime they are just washingthe equipment with soap and hot water. This is not how equipment is supposed to be washed rinsed sanitized and air dryed. Make sure that the equipment is being properly cleaned and sanitized. (I instructed the employees to send all equipment to the Saugus wholesale location to clean and sanitize equipment until they can set up the sink a this location)
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Cleaning Agents and Sanitizers Availability (Pf)
    Inspector note: They have wipes to clean surfaces but no food grade sanitizer for the three bay sink. Provide sanitizer so equipment can be properly washed rinsed and sanitized (sanitizer will be brought over from the wholesale location to clean and sanitize equipment)
    code 590.004/4-303.11-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 10, 2021: 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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