Kentucky Fried Chicken

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings5
• critical findings0

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Failed findings

• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Clean exterior of ice machine and general cleaning of shelves in kitchen areas.
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Installed and Maintained
  Inspector note: Ice machine not draining properly. Puddle of water on floor around ice machine. Repair so it drains properly.
  code 29-5-201/02.11* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Clean floor under cooking line. Visibly soiled. Clean floor around ice machine. Water build up. Have repaired. Replace missinf coving tiles by walk ins in back room.
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Hood sticker for hood on cooking line expired Nov 2015. HOOD MUST BE CLEANED AND INSPECTED BEFORE REINSPECTION. BFD will be notified. Clean hood filters. Visibly soiled. Clean walls on cookling line and warewashing areas. Visibly soiled. Clean walls and ceiling in walk in refrigerators. Visibly soiled.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Remove or properly store broken cooking equipment on cooking line and back room area. Broken equipment on cooking line has small amounts of food and grease.
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on January 13, 2015: 2 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.