Cooked?

Kongdog

May 7, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings1

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Failed findings

  • Before Use After Cleaning (P)critical
    Inspector note: Noted staff not sanitizing the utensils.Retrain staff to wash/Rinse and sanitize
    code 590.004/4-702.11-P*** · critical food-safety factorstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Noted several items stored on the floor.Remove and store atleast 6 inches from the floor
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Noted visible dust on the ceiling.Clean with frequency
    code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 10, 2025: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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